Carob Chip Cookies

1 cup unsweetened apple sauce
1 cup olive oil or coconut oil
2 cups Splenda
1 cup Chia Gel
2 tsp Vanilla
5 cups All Purpose Flour blend
1 cup Almond meal
1 1/2 tsp salt
2 tsp baking soda
2 cups Carob chips

Mix together wet ingredients and dry ingredients in separate bowls. All dry ingredients to wet ingredients and mix well. Spoon onto a cookie sheet and let bake for 15 min at 350*F.

This recipe makes a lot of cookies.... if you are a smaller family or you aren't as much of a cookie lover, you might want to consider cutting the measurements in half.