My kids wanted to have macaroni and cheese that looked like everyone else's macaroni and cheese. This is a challenge considering they are all gluten free and can't have cow's milk. Here is what we came up with... and the kids all voted that it passed the taste test and it is enough like macaroni and cheese that they aren't missing the boxed chemical version.
Cheese sauce:
In a blender mix:
4 oz fresh goat cheese,
1/4 - 1/2 cup goat milk
2-4 tbsp of carrot juice (the more you add the more color the sauce gets)
1 tsp salt
Blend well and pour over hot rice macaroni or other noodles. Yum :-)
This cheese sauce also works in other dishes as well. (Broccoli and cheese etc)
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